Results 11 - 20 of 177 for sauce for fajitas

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Slice chicken into strips. Cut ... until juices are no longer pink. Add the peppers and cook until tender. Serve on tortillas with Teriyaki sauce

Combine olive oil, lime juice, soy sauce, cumin, crushed red pepper, ... bag and marinate for at least 1 hour. Cut ... rice on flour tortilla.

Wrap up this delicious assortment ... olive oil, Worcestershire sauce, garlic, chili powder, oregano, ... coated. Set aside for 10 minutes. Heat the remaining ... minute. To assemble fajitas; spoon 3/4 cup vegetable ... 20%DV *Daily Value e

Very, very tasty! On high ... the Pace Picante sauce. Let cook for about 15 to 30 minutes ... lettuce, sour cream, and shredded sharp cheddar cheese.

Combine lemon juice, 2 tablespoons hot pepper sauce, chili powder, chicken bouillon, ... stand in refrigerator for 1/2 hour or more. Spray ... as desired. Serves 8.



Thinly slice meat. Brown meat ... Cook down. Add fajita seasoning, 1/4 cup water and ... tortilla, sprinkle with cheese, add picante sauce to taste.

Squeeze fresh lemon juice on both sides of fajitas. Add black pepper, garlic ... Accent, and soy sauce. Place in an air-tight ... 90 degree angle for tenderness) into bite size pieces. ... and serve. Serves 8.

Wash meat and sprinkle fajita seasoning all over the meat, then marinate in the sauce and smoked flavoring. You can ... let it marinate for at least 1 hour or ... up and eat. Great!

THE CHICKEN: Light the charcoal grill. Pour fajita sauce, 3 teaspoons of vegetable ... chicken to sit for 5 to 10 minutes or ... Roll up and serve.

Mix all ingredients; marinate meat for 24 hours. Cook over low fire on grill. (Grilled onions and bell peppers go well with this.)

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