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rotini vegetable
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11 - 20
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127
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rotini vegetable
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11.
VEGETABLE PASTA SALAD
Cook pasta according to package directions (or until tender). Combine with remaining ingredients except salad greens, cucumber, radishes ...
Ingredients: 14 (carrot .. carrots .. celery .. greens .. juice ...)
12.
JULIE'S VEGETABLE PASTA SALAD
Julienne (slice into long thin ... prepare all cut
vegetables
and place in a large ... cubes of provolone or mozzarella cheese in this salad.
Ingredients: 13 (carrots .. pasta ...)
13.
VEGETABLE ROTINI
1. In 3-quart saucepan, gradually ... stirring often. 2. Add
rotini
,
vegetables
and Parmesan cheese. Heat through, stirring often. Makes 4 servings.
Ingredients: 8 (cheese .. milk .. soup ...)
14.
VEGETABLE ROTINI
3 quart saucepan, stir soup ... often. Add macaroni,
vegetables
and cheese. Heat through, stir ... You may substitute 1 bag of frozen
vegetables
.
Ingredients: 8 (cheese .. macaroni .. milk .. mustard .. soup ...)
15.
VEGETABLE ROTINI
In 3-quart saucepan gradually stir ... stirring often. Add macaroni,
vegetables
and Parmesan cheese. Heat through, stirring often. Yield: 4 servings.
Ingredients: 8 (cheese .. milk .. soup ...)
16.
HEARTY VEGETABLE SOUP
This is a low cholesterol ... or stockpot, add
vegetable
stock and water and bring ... Just remember to add the hard
vegetables
in at the start.
Ingredients: 21 (crowns .. dice .. leaves .. mustard .. oregano ...)
17.
VEGETABLE ROTINI
In 3 quart saucepan, gradually ... heat, heat through, stirring often. Add macaroni,
vegetables
and Parmesan cheese. Heat through, stirring often.
Ingredients: 8 (cheese .. macaroni .. milk .. mustard .. soup ...)
18.
MEATBALL PASTA SOUP
Heat oil in large sauce ... garlic. Cool until
vegetables
are crisp tender (2-3 minutes). ... 10-15 minutes or until macaroni is tender. Serves 6.
Ingredients: 13 (cup .. macaroni .. oil .. paprika .. salt .. tomatoes ...)
19.
PORK SOUVLAKI WITH PASTA AND VEGETABLES
Remove the Souvlaki from the ... pieces. Sauté in
vegetable
oil with garlic. Add the ... tomato juice and
rotini
then the spices, cook on ... Calcium 8%; Iron 10%.
Ingredients: 18 (cornstarch .. garlic .. juice .. oil .. pieces ...)
20.
HAM SALAD
In a medium bowl, mix all ingredients well. Chill for at least 1 hour or overnight before serving. Makes about 8 servings.
Ingredients: 10 (
vinaigrette
.. ham .. peas ...)
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