| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 33 for rotel crawfish
11. CRAWFISH DIP
Sauté chopped seasoning in butter until clear. Add in crawfish tails and simmer. In a ... and simmer until warm. Serve with "dippables".
Mix all ingredients (except crawfish) in large pot; bring to a boil. Add crawfish and cook for about 30 minutes. Serve over rice.
Sauté in butter the peppers, ... scrambled sausage. Add Rotel, tomatoes, water, rice. Fifteen minutes before done, add crawfish. Cook on low heat. Do not overcook.
Melt butter; add flour and ... juice and the Rotel tomatoes. Cook on medium heat ... and paprika. Add crawfish or shrimp; raise heat and ... time. Serve over rice.
Have crawfish or shrimp peeled and washed. ... minutes. Bring to boiling point. Add crawfish or shrimp. Cook 20 minutes, simmering. Serve over rice.
Cut in small pieces the ... powder, garlic powder, Rotel and add 1/2 cup of ... 1/3 pound of crawfish, if so desired. In ... simmer for 15 minutes.
17. CRAWFISH DELIGHT
Finely chop seasoning and saute ... dish combine rice, Rotel, soups and mushrooms. Add ... Mix well. Add crawfish. Cover with aluminum foil ... about 10 minutes more.
Cook onion, celery, bell pepper, ... of water. Add crawfish and soup. Cook 5 minutes. ... minutes uncovered. Shrimp may be substituted for crawfish.
Melt butter; add flour and ... juice and the Rotel tomatoes. Cook on medium heat ... and paprika. Add crawfish or shrimp; raise heat and ... cooking for additional flavor.
20. SEAFOOD SUPREME
Cook onions, bell pepper, garlic ... boil before adding crawfish fat or soup. Add 2 ... covered. Bake at 350 degrees for 1 hour and 30 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables