Results 11 - 20 of 119 for roll pot pie

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Preheat oven to 350°F. Lightly ... with unfolded Crescent rolls. Return to oven 10 ... also use crushed buttered crackers for the topping. . Burch

Cut salmon into 1-inch pieces ... center of each pie. Place the crocks on ... puff pastry, Crescent roll pastry will also work as a topping for these pot pies.

Preheat oven to 375°F. Cook ... mix. Unroll crescent rolls without separating pieces. Firmly press ... browns too quickly. Makes 6 servings.

Heat oven to 375 degrees. Mix dressing, flour, bouillon and pepper in saucepan. Gradually add milk. Cook, stirring frequently, over ...

Heat oven to 375 degrees. Mix dressing, flour, bouillon and pepper in saucepan, gradually add milk. Cook, stirring frequently, over ...



Combine chicken, carrots and peas ... and place dinner rolls on top. Bake additional 8 ... from oven; let stand 10 to 15 minutes. Serves 4 to 6.

Heat oven to 375 degrees. Mix dressing, flour, bouillon and pepper in saucepan. Gradually add milk. Cook, stirring frequently over ...

In a 5 quart Dutch ... single layer of crescent roll dough. Bake in 350 degree oven 11 to 13 minutes or until top is golden brown. Makes 6 servings.

1. Mix together the soup, ... bubble. 3. Remove from oven and arrange the crescent rolls on top and return to oven until they are golden brown.

Combine salad dressing, flour, bouillon and pepper in medium saucepan. Gradually add milk. Cook, stirring constantly over low heat until ...

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