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Results 11 - 20 of 38 for roasted barbecue whole chicken
Remove strings from pork roast, trim fat and re-tie ... until tender. Add chicken broth. Bring to a boil. ... Cut in slices and serve with sauce.
12. WAR WON TON SOUP
Wash chicken breast, remove skin. Place in ... needed, make from bouillon cubes and water, 1 chicken and 1 beef. Serve with crispy chow mein noodles.
13. HAWAIIAN CHICKEN
Mix barbeque sauce, pineapple chunks, ... washed and skinned chicken. Cover with aluminum foil ... occasionally until chicken is done. Serve over rice.
14. KOREAN BARBECUE
Mix marinade ingredients and marinate meat overnight. Grill meat quickly on very hot hibachi. Wrap meat in romaine lettuce leaf and top ...
Cook vegetables in butter until ... Simmer. Cut chuck roasts into cubes, removing excess fat. ... filling.) Serve with buns directly from crock pot.
Mix all ingredients except wings together and pour over chicken. Dot with butter. Bake at 400°F for 1 1/2 hours. Turn occasionally while baking.
17. OVEN BARBECUE
1. In roasting pan, cover meat with soup. Pour barbecue sauce over soup. Sprinkle dry ... Cover and bake roast 350 degrees 2 hours or ... meat in the sandwiches.
18. BRUNSWICK STEW
Heat all ingredients, then add meat.
Dice and brown meat, dice and brown onions in a large covered pot. Add meat, onions, beans, tomatoes, stock, chili powder, garlic, red wine ...
20. BRUNSWICK STEW
Save broth from each. Add at least 1 pint of broth from each. Add: Cook for 15 minutes at low heat, stirring frequently. Add: Heat again ...
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