Results 11 - 20 of 239 for ritz dessert

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Crush Ritz crackers. Put in 9 x ... top of finished dessert.) In separate bowl, blend ... Whip on top. Sprinkle with reserved crumbs. Refrigerate.

Mix together and pat into ... cream, softened Pour over crust and top with one container of Cool Whip. Sprinkle with reserved Ritz cracker crumbs.

Mix together crushed Ritz crackers and 2 boxes of ... This can be kept in the refrigerator a couple of days. The pudding keeps it from melting.

Mix crackers and butter; spread ... cream. Pour on Ritz crust. Top with Cool Whip ... Heath bars. Freeze. Set out a short time before serving.

Mix 45 crushed Ritz crackers with butter. Put them ... top with Cool Whip. Sprinkle 15 crushed Ritz crackers over top. Refrigerate for 8 hours.



Crush Ritz crackers, add sugar and butter. ... reserved cracker mixture on top. Freeze. Set out 8-10 minutes before serving. Cut into squares.

Mix and pat in bottom ... pudding and put on crust. Spread 1 large carton of Cool Whip over mixture. Crush 24 Ritz crackers over top. Refrigerate.

Beat 6 egg whites until ... in 50 crushed Ritz crackers and 2 teaspoons vanilla ... 1 pint cream. Don't add sugar to cream. Put coconut on top.

Crush 36 Ritz crackers, mix with 1/2 cup ... mixture. Top with 25 crushed Ritz crackers. Sprinkle coconut on top of desired. This can be frozen.

Take 1/2 of a 1 pound box of Ritz crackers and crush fine with ... mixture. Sprinkle with graham cracker crumbs. Refrigerate for at least 4 hours.

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