Melt 1/3 cup butter in ... sauce, sour ream, heavy cream and the mushrooms; heat thoroughly. Prepare 4-5 cups of rice according to package directions. Serve ... 10 to 12 servings.
Cut split chicken breasts in ... and spread cooked rice over bottom. Saute mushrooms and ... butter. Add soup, heavy cream, sherry, and salt. Mix ... 8 to 10 servings.