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Results 11 - 20 of 69 for rice bread
11. WILD RICE BREAD
Wash rice in cold water. Place rice ... and 2 cups bread flour. Mix well and beat ... double in bulk. Bake at 375 degrees for 45 to 50 minutes.
12. WILD RICE BREAD
In a large bowl, dissolve ... 2 cups of bread flour to make a soft dough. Add wild rice. Cover and let rest ... at 375 degrees for 45 minutes.
Mix and stuff fowl.
In a large bowl mix 2 cups flour, yeast and salt. Stir in the hot water and when mixed, beat with an electric mixer at low speed or with ...
Mix orange juice, sugar, eggs, ... well. Fold in rice and pecans. Bake at 350 ... icing over cooled bread, garnish with red and green chilies.
In a small bowl, mix ... ingredients. Place the rice in a small bowl. Drizzle ... no-stick spray. Add the batter. Bake at 400 degrees for 30 minutes.
Bring the following to a ... flour and knead bread 8-10 minutes. Let rise until ... loaves. Let rise again. Bake at 400 degrees for 15 minutes.
Mash bananas and egg in a bowl, add cream of rice, salt, water, oil and ... Bake 1/2 hour, or until top and sides are brown. Serve hot or cold.
Lightly greased 8 inch square metal pan. Combine Bisquick, rice, 1/2 cup cheese and ... 450 degrees. Cut into squares. Serve warm. 6 servings.
Combine orange juice, sugar, eggs, ... well. Fold in rice and pecans. Pour batter into ... and peel. Drizzle this mixture over loaves when cool.
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