Results 11 - 20 of 20 for rib steak marinade

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Place steaks in shallow dish or bag. Combine ingredients and pour over steaks. Cover and marinate 4 hours in refrigerator.

Marinade steaks overnight. Chop all ingredients to ... low barbecue heat until vegetables are browned. Serve on a box of white rice and enjoy!

Mix all ingredients well and place poultry/meat in marinade. Marinate for 2 hours, ... ingredients according to quantity that is being marinated.

Prick meat on both sides and let stand in the refrigerator all afternoon or overnight. Turn several times. Quarter onions if using for ...

Put the 2 steaks in the baggie and lay ... the meat to marinade. 15 minutes before the ... cooked ribeye or you will never be welcome in Texas!



Combine all the ingredients in ... Stir well. Arrange ribs, steak or chicken in a shallow ... pan. Pour the marinade over the meat. Cover and ... while it is cooking.

Place steak in a large shallow dish. ... Drain steak, reserving marinade. Grill over hot coals ... in small portions. Yield: about 6 servings.

Heat grill. In a bowl, ... reserving 1/2 cup marinade. Add tomatoes and chives ... plastic bag, combine steaks and reserved marinade. Close bag, ... with reserved tomato marinade.

Place the meat in the ... beef. Reserve the marinade, and pat beef dry ... beef to the pan, and heat for 1 minute. Serve immediately. Serves 4.

Place the meat in the ... beef. Reserve the marinade, and pat beef dry ... beef to the pan, and heat for 1 minute. Serve immediately. Serves 4.

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