Results 11 - 20 of 237 for reheatable

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

The aunt who gave this recipe to me uses a very informal measuring technique for her recipe so I took some extra time and figured out the ...

This recipe is great for ... covered. Serve warm. Reheat: This dish is easy ... dish by substituting half or all hot Italian sausage with mild.

Add all the ingredients to ... Every time you reheat it, it will thicken even ... liqueur (this one is definitely not for the kiddies party). we

This is a soup that ... the sherry and reheat for about 7 minutes. After ... small portions and again, do not stir roughly. eincke, Fallston MD

Peel and slice cucumbers into ... the liquid to reheat and pour again over the ... because the cucumbers are more mature than are normally pickled.



Delicious served with cornbread or ... be necessary to reheat after adding milk, but if ... too long, adding water will be necessary as well.

1. Unpack the veal breast (3 1/2 to 5 lbs) and make sure that the pocket for stuffing comes to within 1 1/2 inches of the outside of the ...

Start by setting out a ... chocolate (if necessary reheat to get it creamy again) ... with the other chocolate. Don't be afraid to get creative!

Scrub potatoes; rub with shortening ... Refrigerate, covered. To reheat: Bake, uncovered, in a ... liquid. Refrigerate, covered. Reheat as above.

Combine the meat, crumbs, milk, ... you need to reheat, reheat sauce and meat ... pan juices. You may cool and reheat to serve. Makes about 100.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index