Refrigerated Bread - Recipes - Page 2

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Results 11 - 20 of 541 for refrigerated bread

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11. REFRIGERATOR CHEESE BREAD

Thoroughly combine 3 cups flour, undissolved yeast, sugar and salt. Combine water and milk in a saucepan; heat over low heat until very ...

12. REFRIGERATOR PICKLES (BREAD AND BUTTER TYPE)

Slice cucumbers and onions into a 1-gallon jar in proportions to taste. I mix mine half and half. Combine the remaining ingredients in a ...

13. REFRIGERATOR BREAD AND BUTTER PICKLES

Slice onions and pickles thin. Heat vinegar to dissolve sugar. Stir in spices. Store in refrigerator.

14. REFRIGERATOR BREAD & BUTTER PICKLES

Fill jars with cukes and onions. Bring syrup to a boil and pour over. Refrigerate. 3 quarts.

15. REFRIGERATOR BREAD AND BUTTER PICKLES

Combine cucumbers, onion and green pepper. In separate bowl or large measuring cup combine sugar, vinegar, salt and celery seed. Stir to ...

16. REFRIGERATOR PICKLES, BREAD AND BUTTER

Heat this on stove until sugar is dissolved and mixture is hot. Wash 7 or more cucumbers and 4 medium peeled onions. Be sure to dry ...

17. REFRIGERATOR BREAD & BUTTER PICKLES

Put 2 tablespoons of salt over sliced pickles. Let stand 1 hour, drain. Combine vinegar, sugar, celery seed, mustard seed, salt and ...

18. REFRIGERATOR BREAD AND BUTTER PICKLES

Do not heat and do not seal. Makes 1 gallon. Keep in refrigerator (up to 1 year).

19. REFRIGERATOR PICKLES (Bread & Butter)

Combine ingredients in #1 column in a large mouth one gallon jar. Stir well then add sliced cucumbers and sliced onions to mixture. Every ...

20. REFRIGERATOR YEAST BREAD

Combine 1 cup of flour with yeast, salt and sugar. Add warm water, butter and egg. Stir together. Add remaining flour, 1 cup at a time. ...

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