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Results 11 - 20 of 33 for red chile sauce
11. CHILE
Cook hamburger in frying pan with chile powder. Drain. Add beans and special sauce. Cook over low heat ... cooked until tender with the hamburger.
12. CHILES RELLENOS
Put a thin slice of ... each 2 whole chiles and 1 tablespoon of flour ... lift out and put in oil to fry until brown. Flip over, fry, then drain.
Brown meat in a little ... 1 1/2 teaspoons chile powder (can add more or ... your taste), tomato sauce and water. Cook on low ... it is so delicious.
14. CHILE
Saute ground beef; add onions, green peppers and garlic. Continue to saute. Add all remaining ingredients and cook 30 to 40 minutes. Let ...
Parboil the ribs. Meanwhile, saute ... tender, add the red chile sauce with the hominy and beans. ... heat as it gets better as it ages as well.
In a dutch oven, place the beef roast and water. Cook over medium low heat; simmer until meat is tender, about 2 hours. Remove meat and ...
Cube about 6 pounds of ... 1 blenderfull of red chile sauce. Cook for an additional ... oregano, and about 1/4 cup chile seeds, salt to taste.
Combine all ingredients in preserving ... Pour hot chili sauce into hot jars, leaving 1/4" ... bath canner. NOTE: Chile sauce is not a bright red color because ground spices are used. Yield: 8 pints.
Reduce all ingredients together in a sauce pot to 2 cups. Let ... and reduce by 1/4. Puree in blender with lemon juice, salt and pepper; strain.
Combine first 5 ingredients in ... beans, tomato, tomato sauce, and chili powder; bring ... Serve with remaining tortilla wedges. Makes 8 servings.
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