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Results 11 - 20 of 34 for raspberry cooler
11. QUICK COOLER
Mix first 4 ingredients in large bowl. Add water gradually, stirring until dissolved Add extract, food coloring and pineapple-orange juice. ...
12. RASPBERRY COOLER
Dissolve drink powder and sugar in 4 cups water. Add juices; chill. Makes 1 1/2 quarts.
In a blender, combine all ingredients; cover and blend until smooth. Serve. 3-4 servings
In a 2-quart pitcher, combine ... freeze for at least 8 hours. Combine pineapple juice and ginger ale. Serve over the raspberry flavored ice cubes.
Place cheese in small bowl. Microwave on medium power for 30 seconds to 1 minute, or until cheese softens. Stir until smooth; set aside. In ...
In blender, combine juice, berries, and sugar. Cover; blend till frothy. Stir in Perrier; pour over ice cubes in tall glasses. About 6 ...
17. LEMON FLUFF
Crush cookies and mix with melted butter. Press into bottom of 8 inch springform pan. Bake at 375 degrees for 10 to 12 minutes. Cool. Beat ...
Make Jello according to directions. Chill. Just before serving, peel, and slice peaches. Divide Jello among 6 parfait glasses. Spoon ...
19. SUMMER COOLER
Combine Kool Aid, sugar and water. Stir in rest of ingredients and 7-UP last.
Place raspberries and juice in blender container; cover. Puree until smooth. Add concentrated cranberry juice, half of the ice cream and ...
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