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Results 11 - 18 of 18 for rapid rise yeast rolls-cinnamon
11. CINNAMON ROLLS
Mix and let rise until double in size. Work down and roll out dough. Spread with butter, sugar and cinnamon. Roll up and slice. Let rise again. Bake. Glaze.
Reserve 1 cup flour. Combine remaining flour, yeast, sugar and salt in ... Combine brown sugar, cinnamon and butter together (quantities may ... make sticky buns). Roll dough into a 12"x9" rectangle. ... dough and let rise in a warm place for ... slightly before serving warm.
In mixing bowl, dissolve yeast in warm water. Add shortening, ... with cloth, let rise until doubled in bulk, about ... well-floured board. Then roll into 9 x 12 inch ... with mixture of cinnamon and sugar. Roll up beginning ... chopped nuts, serve warm.
Set aside 1 cup flour. ... sugar, salt and yeast. Stir in hot water ... Knead 3 minutes. Roll into rectangle and put melted ... and 1 teaspoon cinnamon and finely chopped nuts if desired). Cut into cinnamon rolls. Place on greased baking ... water underneath. Let rise 15 to 20 minutes. Bake ... minutes. Glaze if desired.
This is a multi-purpose sweet ... be used for cinnamon rolls, sweet bread, etc. Drain ... streussel as dough rises in oven. Dough: Turn oven ... Put 2 packages yeast into deep bowl with sugar. ... on bottom of pan.
16. SWEET ROLL DOUGH
Dissolve yeast in water in a large ... the top. Let rise in a warm place until ... to make crescent rolls or cinnamon twists. CRESCENT ROLLS: Roll each ... sugar glaze if desired.
17. SWEET BREAD
Mix cake mix, yeast and flour. Add hot tap ... in half and roll each half into a rectangle. ... sprinkle sugar and cinnamon to taste. Sprinkle nuts over ... thin glaze if desired.
18. CINNAMON ROLLS
PART 1: Add water, yeast, sugar, vanilla, salt and ... with flour and roll out dough until 1/2 inch ... 2: Mix sugar, cinnamon and raisins and spread over ... square pan. Let rise until double in size. Bake ... or until golden brown.
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