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Results 11 - 20 of 88 for rapid rise yeast rolls
Mix butter, sugar, yeast and water together until butter ... Cover and let rise, 2-3 hours. Then pinch ... Bake at 425 degrees until golden brown.
12. CINNAMON ROLLS
In an electric mixer, mix ... can be rolled. Roll into rectangle. Sprinkle heavily with ... and vanilla. Makes 1 (13 x 9) pan or 2 (8 x 8) pans.
Soften yeast in warm water and sugar. ... 2 hours to rise approximately if dough is cold. Makes cinnamon rolls, dinner rolls or bread. Bake at 350 degrees.
14. HOME MADE ROLLS
In large bowl add melted ... are dissolved. Add yeast, stir well. Add 1/2 ... dish cloth. Let rise about 30 minutes. Push down. Make into rolls, let rise. Bake in ... on top of rolls.
15. MOM'S HOT ROLLS
Heat milk until it's warm; ... shortening melts. Prepare yeast in 1/2-1 c. water, let rise and add to shortening and ... with saran wrap). Roll out and cut out - ... plates or muffin tins.
Mix dry ingredients. Heat water, ... dough into half. Roll each half to 12 x ... pan and let rise double in size. Bake at ... raisins and nuts. Enjoy!
17. CINNAMON ROLLS
Mix 3 cups flour with yeast, salt, and sugar. Stir ... Knead 8 minutes. Roll dough to 18x10 inch rectangle. ... Wrap and let rise in refrigerator overnight. Bake at ... icing and serve hot.
Bring milk and 1/2 cup ... cups flour, undissolved yeast, sugar and salt in ... or conventional dinner rolls. May be used successfully ... clean cloth. Let rise in warm draft-free place until double in size, about 30 minutes.
Mix cake mix, yeast and 4 cups flour in ... Make into cinnamon rolls using butter, sugar, and cinnamon to suit taste. Let rise. Bake at 400 degrees for 12 minutes or until done.
Preheat oven to 400 degrees. ... stir together the yeast, 1 cup all-purpose flour, ... towel and let rise 30 minutes to 1 hour ... little white flour. Roll or pat out to 1/2 ... tops. Makes 18-24 rolls.
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