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Results 11 - 20 of 34 for raisin rum cookies
For shortening, use any combination ... will help the cookies retain a rounded shape; butter ... 2 tablespoons of rum or schnapps, omit 1 teaspoon vanilla. Soak raisins or dates in rum or ... cookies will be dry.
Ooey, gooey, coconutty goodness - these oatmeal cookies are sure to satisfy your ... a touch of rum or butterscotch schnapps, they're the ... the cranberries or raisins in Butterscotch Schnaps or Dark ... rack to cool completely.
Sift together in mixing bowl ... cinnamon, nutmeg. Soak raisins in dark rum for 10 minutes prior to ... preheated 375°F oven 12 to 14 minutes.
14. CARROT COOKIES
Cream brown sugar and white ... sugar mixture. Add raisins, carrots and nuts. Stir in rum. Mix until all ingredients ... Makes about 3 dozen.
Preheat oven to 350°F. Combine ... mix well. Drop cookies 2 inches apart on well-greased ... underdone, but the cookies will set up as they cool.
Line several baking sheets with ... dough piece. Arrange cookies on baking sheet, 1 1/2 ... an airtight container or wrap tightly and freeze.
In a mixer, combine Crisco, ... Stir in the rum and vanilla. Limit your mixing ... chocolate, nuts, and raisins. Using two spoons, drop ... middle shelf until cookies are lightly browned along edges ... temperature of your oven.
Preheat oven to 350°F. Combine ... more delicate the cookies will be, so use as ... 8-12 minutes (depends upon size of cookies and your oven).
19. PUMPKIN COOKIES
Preheat oven to 400°F. In a teacup, stir the raisins with the butter rum Schnapps (or use a teaspoon ... to avoid tough cookies). Stir in raisins, the ... they won't last long!
20. SOY NUT COOKIES
Preheat oven to 375°F. In ... Add soy milk, rum (if desired), and vanilla extract ... soy nuts and raisins or currants (if desired). Roll ... and serve, slightly warm.
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