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Results 11 - 20 of 20 for raised doughnut glaze
11. RAISED DOUGHNUTS
Mix potatoes, potato water, shortening, ... bulk. (I place doughnuts on waxed paper that is ... on paper towel. Glaze while still warm. Mix together ... right after the first.
12. RAISED DOUGHNUTS
1 yeast cake soaked in ... to 1/2 inch thick. Cut with cutter and let rise to double, then fry in hot fat or oil. Glaze or sugar. Makes 4 dozen.
13. RAISED DOUGHNUTS
Mix butter and sugar. Add ... from oven. Pour glaze mixture over bread. Let stand ... pan. Wrap bread and let stand for 24 hours before cutting.
14. RAISED DOUGHNUTS
Add a little more sugar ... for a sweeter doughnut. Heat shortening and milk. ... rise. Fry in deep fryer until golden brown. Glaze while hot.
Pour milk into large mixing ... to make fresh doughnuts in the morning). Turn dough ... until smooth. If glaze is too stiff to spread, ... syrup. Spread on doughnuts.
16. RAISED DOUGHNUTS
Put yeast into lukewarm water. ... and cut with doughnut cutter. Let rise again. Fry ... frosting is still warm. Keep over low heat while dipping.
17. RAISED DOUGHNUTS
Take out 1/4 cup and ... thick and cut doughnuts. Let raise and fry in Crisco oil. Glaze or sugar them. Glaze is ... tough! Approximately 40 donuts.
18. GLAZED DOUGHNUTS
Stir milk, sugar and salt ... and cut out doughnuts. Let it raise and deep fry it. Glaze it with 1 pound confectioners' ... water. Boil until syrupy.
19. RAISED DOUGHNUTS
Dissolve 3 cakes yeast in ... drain on paper. GLAZE: Mix powdered sugar and ... vanilla. Dip hot doughnuts in glaze and take right out. Drain.
20. RAISED DOUGHNUTS
Heat milk, sugar, salt and shortening together, in the meantime dissolve yeast in lukewarm water. When milk mixture is cooled add to yeast ...
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