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Results 11 - 20 of 127 for quick peach cobbler
Pour peaches in long baking dish. Combine Bisquick and sugar. Pour over peaches and their juice. Cut butter in slices and top. Bake at 350 ...
Combine flour, sugar, baking powder and 1/4 teaspoon cinnamon in bowl; mix well. Add milk; mix well. Pour into greased 9x13-inch baking ...
The top will give a delicious crunch with a golden brown color and the peaches will be bubbly hot! Preheat oven to 350°F. Places sliced ...
Preheat oven to 350°F. Place frozen peaches in a 9x13-inch baking pan. Sprinkle cake mix over frozen peaches. Pour 7-up soda over top of ...
Preheat oven to 350°F. Mix Bisquick and both sugars. Cut in butter. Form well and pour in one can of juice and mix 'til just moist. Spray ...
Mix the flour, sugar and milk. Melt butter in pan. Pour in batter. Pour peaches over batter. Bake at 375°F until brown.
Melt butter in 9 x 13 inch pan. Mix Bisquick, sugar, cinnamon, nutmeg and milk. Pour over butter. Drain peaches, save juice from 1 can. ...
Melt butter in 9 inch ... mixture and pour peach syrup over all. Bake for 30 to ... at 350 degrees. Serve warm alone or with vanilla ice cream.
Mix all of the ingredients ... your oven. The cobbler is done when it is ... with ice cream or brandy sauce and it is only about $2.00 to make.
Place peaches in a deep baking dish. Sprinkle sugar and lemon juice. Sift dry ingredients together, then add beaten egg. Mix with fork ...
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