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puff puffs
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11.
PUFF COOKIES
Mix shortening, sugar and eggs ... Bake at 375°F for 8-10 minutes on ungreased cookie sheet. Cookies will
puff
, then settle down and look crinkly.
Ingredients: 9 (eggs .. flour .. salt .. soda .. sugar .. tartar ...)
12.
CHICKEN POT PIES WITH PUFF PASTRY CRUSTS
Preheat oven to 400°F. Sauté onion, celery, garlic, and carrot in butter for 10 minutes. Stir in peas and flour, cook 1 minute, stirring ...
Ingredients: 15 (broth .. carrot .. celery .. flour .. half .. onion ...)
13.
CHOCOLATE PUFFS
A Macaroon-type Cookie. Preheat oven to 300°F. Beat egg whites until stiff. Add sugar gradually and continue beating until blended. Add ...
Ingredients: 7 (flakes .. salt .. sugar .. vanilla .. walnuts .. whites ...)
14.
CRAB PUFFS
Combine first 5 ingredients in a large mixing bowl; stir or beat until well-blended. Feel free to lick the beaters; it's good right now! ...
Ingredients: 7 (crab .. flakes .. wrappers ...)
15.
SPINACH AND SWISS CHEESE PUFFS
Mix Swiss Cheese in a bowl with chopped spinach, garlic, basil, oregano, and pepper. Unroll Crescent rolls. Place a 1/2 tablespoon of ...
Ingredients: 7 (basil .. oregano .. rolls .. spinach ...)
16.
NO CHILL SIMPLE PUFF PASTRY FROM SCRATCH
Bring butter, water and salt ... you normally use
puff
pastry for, from puddings, to ... about anything else you need a good dough for. Enjoy!
Ingredients: 5 (eggs .. flour .. salt ...)
17.
BAKED BRIE IN PUFF PASTRY
Set out frozen
puff
pastry about 20 to 30 ... to 400°F. Bake for 15 to 20 minutes. Remove from oven and let set 20 to 25 minutes before serving.
Ingredients: 4 (yolk ...)
18.
CARAMEL CORN PUFFS
Boil for 5 minutes: butter, ... up). Spread corn
puffs
on greased baking sheet. Pour ... wish. Bake at 250°F for 1 hour. Turn every 15 minutes.
Ingredients: 6 (cereal .. soda .. sugar .. vanilla ...)
19.
CHEESE PUFFS
Mix together the three cheeses. ... Bake at 350 degrees for 15 to 18 minutes until browned. Makes 36
puffs
.
Puffs
may be frozen before baking.
Ingredients: 7 (egg .. pastry .. sauce ...)
20.
CREAM PUFF PASTRY
Put butter and water in ... constantly until mixture thickens and boils. Remove from heat; stir in butter and vanilla. Cool and fill cream
puffs
.
Ingredients: 11 (cornstarch .. eggs .. flour .. milk .. salt .. sugar ...)
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