Results 11 - 20 of 30 for preserve dips

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Combine all ingredients and whisk until smooth. Great dip for all kinds of fruit.

In bowl blend ingredients. Add small amount of milk to make desired consistency if needed. Dip fruit in as dessert or appetizer.

Combine ingredients and mix well; chill. To serve, insert picks into chilled fruit pieces (canned or fresh) and dunk into chilled dip.

Mix together. Pour over 8 ounce block of cream cheese to spread on crackers.

Combine with electric mixer and chill. Good with fresh chunks of banana, strawberry, apple, pineapple and orange.



In small bowl combine: Mix well. Stir in enough milk for dipping consistency. Chill; serve with melon, pineapple, grapes or banana.

Stir together sour cream, preserves (cut up large pieces of fruit) and cinnamon. Chill up to 24 hours. Serve with fruit. Makes 1 cup. 8 servings.

Mix all ingredients, tasting as you add the mustard, to your own taste. You may wish to use less than a can of mustard. Serve with cream ...

Combine sour cream, preserves and walnuts; mix well. Stir ... chilled fruit into chilled dip. Makes 1 1/2 cups. Any type of preserves may be used.

In a mixing bowl beat ... in sour cream, preserves, lemon peel and lemon juice; mix well. Set dip along side fruits and spear ... This is very good.

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