Results 11 - 20 of 26 for potato frittata

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Combine potatoes and butter in 8 inch round microwave safe baking dish. Cover with plastic wrap. Microwave in high 5-6 minutes or until ...

Melt butter in 10 inch oven proof skillet or omelet pan over low heat. Combine softened cream cheese and milk, mixing until well blended. ...

The omelette, called a frittata is a great dish to ... additional 3-5 minutes. Lower heat; turn frittata onto plate and cut into wedges. Serves 6.

In a large skillet, heat ... minutes. Turn the Frittata, moist side down, onto ... and serve immediately with the remaining cheese. 4-6 servings.

Heat oil in medium pan. Saute onions and garlic until translucent. Add the herbs, other vegetables, and potatoes. Beat the eggs or egg ...



Preheat oven to 450 degrees. ... remove. Arrange the potato and onion slices in the ... not overcook. The frittata should be firm but not ... temperature. Yields: 6 servings.

Preheat oven to 450 degrees. Pour oil into 12-inch square or round baking dish. Heat oil in oven for 5 minutes, then remove. Place potatoes ...

Cook bacon over medium heat ... together. Pour over potato mixture. Cook, covered, until eggs ... from heat. Let stand 5 minutes; cut into wedges.

Heat oil in a large ... Pour evenly over potato mixture; cover, reduce heat to ... minutes before cutting into wedges. Great for company fare.

Preheat the oven to 450 ... remove. Arrange the potato and onion slices in the ... not overcook. The frittata should be firm but not ... or at room temperature.

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