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pot venison soup
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11 - 20
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pot venison soup
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11.
CROCKPOT VENISON STEW
Pour oil in pan and ... - quickly). Combine
soups
and water and pour over ... Add onions, carrots, and potatoes. Simmer 3 hours or until done.
Ingredients: 11 (dry .. oil .. soup ...)
12.
DEER (BEEF) STEW CROCK POT
Brown roast on both sides in shortening. In crock
pot
put 1 can mushroom
soup
. Add potatoes, carrots, celery. ... and family. Delicious and easy.
Ingredients: 6 (celery .. roast .. soup ...)
13.
EASY CROCK POT VENISON
Place meat in crockpot. Mix together rest of ingredients and pour over meat. Cook for 10 to 12 hours on low, then on high for last hour. ...
Ingredients: 6 (cubes .. mushrooms .. soup ...)
14.
CROCK POT VENISON
Remove all fat from steaks ... ingredients to crock
pot
, mixing well. Add steak ... to cover the meat. Cover and cook on low heat for 8 hours.
Ingredients: 13 (cloves .. leaves .. mushrooms .. onion .. oregano ...)
15.
CROCK POT VENISON BARBECUE
Remove fat from meat and place mat in crock
pot
or slow cooker. Add onion, ... end of the cooking time. Spoon over toasted bun halves to serve.
Ingredients: 13 (bouillon .. buns .. chunks .. mustard .. onion ...)
16.
CROCKPOT VENISON STEW
Soak meat overnight in salt water. Rinse salt water off. Combine ingredients in crock
pot
. Turn on low for 7 to 8 hours. Serve over rice or noodles.
Ingredients: 11 (carrots .. celery .. cubes .. leaves .. sauce .. soup ...)
17.
EASY CROCKPOT VENISON ROAST
Cut
venison
into serving size piece while ... salt. Add mushroom
soup
and onion
soup
mix. Stir ... gravy that can be served over rice or potatoes.
Ingredients: 8 (roast .. salt .. sauce .. soup ...)
18.
CROCK POT VENISON ROAST
Place thawed roast in crock
pot
(pressure cooker may be used), ... your favorite dry
soup
mix and 1 1/2 cups ... time according to size of roast.
Ingredients: 2 (roast ...)
19.
VENISON STROGANOFF
Cut your
venison
up in stew meat pieces. Place in the crock
pot
with 1 can of either golden mushroom
soup
or cream of mushroom
soup
... mashed potatoes, toast, etc.
Ingredients: n/a
20.
EASY VENISON SOUP
Using a glass container, soak the
venison
in milk for 12 hours ... into a suitable
pot
with water or
venison
stock. ... with hot French bread.
Ingredients: 8 (cubes .. onions .. salt .. tomatoes .. vegetables ...)
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