Results 11 - 20 of 47 for pot split pea

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I like to serve this ... in a 5-quart Crock-Pot or stock pot. Fill with ... medium-high heat until thickened. Stir frequently to keep from sticking.

This recipe has been handed ... people soak the peas overnight.. this is not necessary. ... them in a pot. On a light simmer, ... to thin. & Cheryl Engel

Place ham bone into large pot with 2-3 quarts cold water. ... cubes may be used if no ham bone is available. This soup bay be frozen and reheated.

Preparation time: 10 minutes. Cook ... In large stock pot or soup kettle, combine dry peas, ham and water. Heat ... any bone. Return ham to pot.

Combine in large pot and bring to boil. Reduce ... soup in small batches. Return soup and meat to pot. Adjust seasonings. Reheat about 5 minutes.



Place all ingredients in large heavy pot. Bring to a boil, ... it can be handled. Remove meat from bone and return meat to soup pot. Serves 8.

Combine all ingredients except sauerkraut in a large soup pot. Simmer for about 1 1/2 hours or until split peas are tender, adding water as ... about 10 more minutes.

Combine all the ingredients in the slow cooker. Cover pot, turn on low. Cook ... or until the split peas are tender. Remove ham bone. ... meat to the pot.

Cook peas, then cool and put ... puree in crock pot; add potatoes and onion, ... add one dumpling. Substitute crackers or croutons for dumpling.

Rinse and split peas in strainer, then combine with ... in large soup pot. Bring to boil. Add ... sherry, pepper and remaining parsley. Serves 6.

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