| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 34 for pork spare ribs oven
Preheat oven to 325 degrees. Shake flour ... blend ingredients. Cut ribs in serving size pieces; place ... or until tender. Makes 4- 6 servings.
Place ribs in large pan (pressure cooker ... succulent. Once cooked, if covered and heat turned low ribs will keep for hours, and improve with time!!
13. SPARE RIBS
Preheat oven to 325 degrees. Shake flour ... blend ingredients. Cut ribs in serving-size pieces and place ... until tender. Makes 4 to 6 servings.
Cut ribs in serving size pieces. In ... boiling sauce over ribs. Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.
Cut ribs into serving size pieces. Brown ... for 20 minutes. Set oven at 350 degrees. Pour sauce over ribs and bake covered foil for 1 1/2 hours.
Clean and remove excess fat off ribs. Cut each rib in ... ribs in Dutch oven with lid (preferably non-stick). Place ... hours, covered. Stir occasionally.
Arrange ribs in a single layer in ... Remove ribs from oven; lift off and discard ... cup pineapple or peach preserve and 1 tablespoon soy sauce.
18. OVEN PORK RIBS
Place ribs, meaty sides down, in ... in 450 degree oven for 30 minutes. Remove from ... ribs. Brush with remaining glaze before serving. Serves 6.
Preheat oven to 325 degrees. Shake flour ... 13x9x2 inch baking pan. Add barbecue sauce, onion and green pepper. Squeeze bag to blend ingredients.
Preheat oven to 325 degrees. Shake flour ... blend ingredients. Cut ribs in serving size pieces. Place ... until tender. Makes 4 to 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables