Results 11 - 20 of 170 for pork loin vegetable

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Place pork in heavy plastic bag. Combine ... teaspoon each French's garlic powder, salt and French's ground black pepper. Broil or grill 15 minutes.

Place pork in heavy plastic bag. Combine ... teaspoon each French's garlic powder, salt and French's ground black pepper. Broil or grill 15 minutes.

Mix flour, salt, pepper. Coat pork chops with dry ingredients, brown ... in skillet. Add vegetables, sprinkle with garlic powder. ... pork chops, heat thoroughly.

Toss pork with soy sauce. Roll in ... add to wok, stirring until sauce is clear and slightly thickened. Sauce may also be prepared in saucepan.

About 20 minutes before serving, ... medium-high heat, in vegetable oil, cook pork chops until they lose pink ... watercress. Yield: 6 servings.



In deep 12-inch skillet, over ... tablespoon oil. Add pork chops; cook about 5 minutes ... stirring frequently until vegetables are crisp-tender. Return pork chops ... twice during cooking time.

Heat oil in large skillet ... frying pan. Add pork chips and start browning one ... serving. Serves 6. (Make 1/2 or 1/3 of recipe in smaller skillet.)

Trim fat from pork loin; cut pork with grain ... very hot. Add vegetable oil; tilt wok to coat ... sauce mixture; stir fry 1 minute. 4 servings.

Drain pineapple, reserving 5 tablespoons ... until smooth. Add pork. Cover and chill 15 ... Stir in cooked vegetables. Combine remaining 3 tablespoons ... rice. Makes 8 servings.

Place the pork in a medium size pot ... Cook slowly in same pot until pork is tender (about 30 minutes). Serve over steamed rice. Serves 2 to 4.

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