Pork Loin Rib Roast - Recipes - Page 2

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Results 11 - 20 of 25 for pork loin rib roast

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11. FOR ROAST PORK

For stuffing, in a saucepan ... teaspoon pepper. Place roast, rib side down. On the meaty ... between ribs. Serve with sauce. Makes 8 servings.

12. ROAST PORK WITH APPLES AND SAGE

Heat oven to 425 degrees. ... the meat. Arrange loins facing each other with fat ... apple slices occasionally. Roast until pork is cooked through, 160 degrees, ... before cutting into chops.

13. BARBECUE PORK

Roast meat in 350 degree oven ... until vegetables are tender crisp. Slice pork in thin slices and heat in the sauce. Spoon onto large burger buns.

14. PORK ROAST

Preheat oven to 325 degrees. Season pork with salt and pepper. Bake ... of cooking the roast, remove excess fat from ... for final cooking time.

15. APPLE STUFFED PORK ROAST

Preheat oven to 375 F. ... 10 minutes. Season pork with salt and pepper. Spread ... roll style. Tie roast, rub with parsley. In ... 12 servings. 337 calories.

16. CROWN PORK ROAST

Have butcher prepare crown roast. Put on rack in ... and rosemary. Cover rib ends with small pieces of ... registers 170 degrees. Loins need to roast to 170 degrees only although other pork cuts done at 185 degrees. ... end of ribs. Enjoy!

17. ROAST PORK LOIN WITH MUSTARD HERB COATING

Combine Dijon mustard, minced garlic, ... to blend. Dry pork with paper towels. Sprinkle with ... on top of roast. Marinate for several hours, ... to 375°F. Place loin on rack in baking dish; ... 6 to 8 servings.

18. PORK ROAST

Combine cumin, garlic, salt and ... on top of roast. Bake at 350°F for ... Serve as gravy. Garnish with fresh pineapple and serve with rice.

19. ROAST PORK CHOPS

For sauce: Cook onion and garlic until tender but not brown. Add remaining ingredients, except chops. Simmer, uncovered, 15 minutes. Set ...

20. SHIRLEY'S CHARCOALED PORK ROAST

Sprinkle the pork roast with garlic salt until it ... and the roast in the middle. Serve with chunky applesauce flavored with grated horseradish.

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