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Results 11 - 20 of 699 for pork loaf
Combine all ingredients except 1 ... well. Shape into loaf in shallow baking pan. Bake ... loaf. Bake 30 minutes longer, basting occasionally.
Combine all ingredients thoroughly. Bake for 1 hour in 350 degree oven for 30-40 minutes.
Add enough water to make 2 cups liquid--pour over loaf; bake at 325 degrees ... balls; bake at 300 degrees for 1 hour, basting every 15 minutes.
14. PORK LOAF
Mix eggs, onion, sage, bread, and pepper. Layer pork and egg mixture alternately in ... Sprinkle some bread crumbs on top and bake until browned.
15. PORK CHOP LOAF
Combine all ingredients together for ... bread mixture. Turn loaf pan on end and place alternately pork chops and stuffing. Bake about 325 degrees for 2 hours.
Cut pork luncheon meat slightly, more than halfway through loaf into 8 sections. Place pork ... to 7 minutes. Let stand 3 minutes. 4 servings.
Cut meat slightly more than halfway through loaf into 8 sections. Place pork in 1 quart casserole. Spread ... minutes. Let stand 3 minutes. Serve.
Combine eggs, milk, crushed chex, ... salt, pepper and pork and ham. Mix well. (Can ... sauce, water. Heat and spoon on loaf. 16 servings in all.
19. PORK-APPLE LOAF
Cut pork luncheon meat slightly more than halfway through loaf into 8 sections. Place pork ... pineapple rings can be substituted for apple rings.
Preheat oven to 350 degrees. Thoroughly mix pork, bacon and add dry ... overnight and serve next day. Cold, sliced with fries or salad. Serves 6-8.
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