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pork dumplings
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pork dumplings
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11.
PORK CHOPS WITH HERB DUMPLINGS
Cook
pork
chops in 10" skillet until ... 1 hour. Prepare
dumplings
: Mix flour, baking powder, ... and cook 15 minutes longer. Makes 6 servings.
Ingredients: 13 (flour .. leaves .. milk .. parsley .. salt .. soup ...)
12.
PORK CHOPS WITH HERB DUMPLINGS
Brown
pork
. Put in casserole dish. ... 1 hour. Make
dumplings
. Drop by spoonfuls on ... to oven and bake 15 minutes until
dumplings
are brown.
Ingredients: 9 (cutlets .. milk .. sage .. soup ...)
13.
PORK ROAST WITH DUMPLINGS
Brown roast on all sides ... Mix ingredients for
dumplings
. Cut shortening into flour. ... minutes. Add pepper and a little more sage, if desired.
Ingredients: 11 (flour .. milk .. oil .. roast .. salt ...)
14.
PORK DUMPLINGS
Boil
pork
loin roast, until tender. Set ... Roll out into
dumplings
. In large pan, layer ... back in oven for an additional 5 minutes. Serve hot.
Ingredients: 6 (crisco .. flour .. milk .. roast ...)
15.
PORK CHOPS WITH HERB DUMPLINGS
Cook
pork
chops in 10-inch skillet until ... hour. Prepare herb
dumplings
. Mix flour, baking powder, ... cook 15 minutes longer. Makes 6 servings.
Ingredients: 14 (chops .. flour .. leaves .. milk .. parsley .. salt ...)
16.
FRESH PORK & CORN DUMPLINGS
Place
pork
in large kettle, add 2 ... Form into egg-sized
dumplings
and drop into remaining hot liquid in kettle. Cover and simmer for 45 minutes.
Ingredients: 7 (cornmeal .. flour .. sage .. salt ...)
17.
GRANDMA LESZCZEWICZ SALT PORK AND DUMPLINGS
Cut salt
pork
into square pieces and fry ... the grease, make
dumplings
and pour melted butter over ... Farmer's press cheese. Mix all together.
Ingredients: n/a
18.
PORK - SAUERKRAUT AND POTATO DUMPLINGS
Brown
pork
chops or
pork
steak in ... Drain sauerkraut and add to gravy. Bring to boil. To serve: Spoon sauerkraut gravy over potato
dumplings
.
Ingredients: 6 (person .. salt ...)
19.
PORK DUMPLING SOUP
Or use bouillon cubes to ... bowl mix the
pork
, garlic, sherry, soy sauce, ... heat. Add the
dumplings
and reduce the heat to ... with the sliced scallion.
Ingredients: 13 (broth .. cornstarch .. diagonal .. pork .. salt ...)
20.
EGG DUMPLINGS FOR BAKED KRAUT WITH PORK
Mix egg with milk and flour, salt and baking powder. Beat until thick enough to drop from spoon onto baked kraut, 15 or 20 minutes before ...
Ingredients: 5 (flour .. milk .. salt ...)
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