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Results 11 - 20 of 594 for popcorn balls
Boil first three ingredients 2 ... continuously. Gradually pour over popcorn. Toss until coated. Grease hands and shape into balls. Wrap when cool.
Be sure to wet your ... when making the popcorn balls! Cook first four ingredients ... Cooks Note: Use of a candy thermometer is recommended.
Preheat oven to 250°F. Put popcorn in a large, 4-inch deep ... well. Form into balls. Makes approximately 8 balls. ... thermometer is recommended. .W.
Great for Halloween! Wrap popcorn balls individually in squares of amber ... cool place. Cooks Note: Use of a candy thermometer is recommended.
Pop popcorn in deep pot over medium ... form popcorn into balls. Regrease hands every other ... use only the brown and orange candies. 'Ecuyer
These have been a favorite ... dissolved. Pour over popcorn; mix until popcorn is completely covered. Form balls quickly with buttered hands; place ... make Christmas popcorn balls.
Combine corn syrup, sugar, vinegar ... forms a hard ball). Reduce heat to low. ... shape into large balls. Makes 12 balls. Variation: ... candy thermometer is recommended.
These popcorn balls will keep their shape but ... evenly over popcorn and stir. Let cool for a few minutes, butter hands and shape into balls.
19. POPCORN BALLS
Combine honey, sugar, water, and ... Cook to firm ball stage (248 degrees). Remove from ... 3 quarts of popcorn in large bowl. Rinse hands ... popped corn into balls. Wrap in waxed paper. ... 8 medium popcorn balls.
Cook sugar and syrup to hard-ball stage on candy thermometer. Add ... Pour over popped corn and shape into balls. Yields approximately 40 balls.
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