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Results 11 - 20 of 55 for polish chicken soup
Combine all ingredients in a 3 1/2 to 4 quart electric slow crockery cooker. Cover and cook on low heat setting for 10 to 12 hours or until ...
12. POLISH MEATBALLS
Mix meat, marjoram, salt, pepper, ... pan touching each other. Cover with soup. Cook at 300 degrees for about 2 1/2 hours turning 2 or 3 times.
In a 3 1/2 to 4 quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10 to 12 hours or until ...
Put all in crockpot. Sprinkle 2 crisp fried bacon strips and 2 hard boiled eggs on top when done.
15. REUBEN SOUP
In large saucepan, combine the first seven ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until the cabbage ...
In 3 1/2 to 4-quart electric slow cooker stir together all ingredients. Cover and cook on low heat setting for 10-12 hours or until ...
17. POLISH KAPUSNIAK
In large pot boil chicken or meat; add vegetables, cabbage ... and pepper. Saute bacon and onion and add to the soup. Cook until cabbage is soft.
Soak barley in enough water to cover for 1 hour. Drain. Simmer barley in 1 cup water for 10 minutes. Add the tomatoes, paprika, minced ...
Place beef, pork, 1 onion, ... teaspoon salt and chicken bouillon, bring to boil and ... beet water to soup stock. Either cook dried beans ... homemade bread or rolls.
Sauté onion and garlic in ... translucent. Add the chicken broth, sausage, and potatoes. Bring ... Serve with a crusty bread. Serves 4.
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