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Results 11 - 20 of 41 for poke pour cake
Have always loved the Hostess ... nonstick pan). Mix cake mix, water, oil and egg ... for 2 minutes. Pour batter into prepared baking pan. ... a wooden spoon, poke the cake every inch or ... leftovers in the refrigerator.
1. Preheat oven to 350º. ... with flour. Prepare cake mix according to package instructions. Pour batter into prepared pan and ... of a spoon, poke holes all over cake. 3. ... strawberries, and limes. .
Prepare cake mix as directed on box ... Bake as directed. Poke holes with a round handle ... Before pudding thickens, pour 1/2 of pudding evenly over ... whipped cream or frosting.
Prepare cake as directed on package. Pour into well-greased and floured 9 ... warm water for 10 seconds to unmold. Frost with whipped topping.
(For Christmas use Raspberry and Lime). Prepare cake mix as directed on package. Pour batter into 2 round pans, ... Frost with remaining topping.
16. POKE CAKE
Combine cake mix, pudding mix, 1 cup ... minutes (electric mixer). Pour into greased and floured 13 ... Add cold water. Poke holes in warm cake with ... with whipped cream individually.
Prepare cake as directed on package. Pour batter into 2 round pans ... Whip. Refrigerate; garnish with flattened gumdrops. Cut to resemble holly.
Remove cake from wrapper and place on plate. Poke 25 to 30 holes into ... of wooden spoon. Pour 1 1/2 cups cold milk ... 2 minutes to thicken.
Prepare cake mix as directed. Bake in ... cold water and pour over cake. Chill 2 to ... top of cake, then spread Cool Whip over top. Refrigerate.
Heat oven to 350°F. Grease ... with shortening. Make cake mix. Pour in pan. Bake 28 to ... with raspberries. Store, covered, in refrigerator.
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