Results 11 - 15 of 15 for pistachio nut sauce

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Beat cream cheese and real ... Stir in next 5 ingredients. Cover; chill several hours. Form into ball; roll in nuts to coat. Serve with crackers.

Beat cream cheese and mayonnaise ... next 5 ingredients. Cover; chill several hours. Form into ball; roll in nuts to coat. Serve with crackers.

Grind the pistachios in a food processor for ... into a 2-quart sauce pan and place over medium ... refrigerator, and peel off before serving. Serves 4. .

Defrost frozen phyllo dough, unopened, ... by half. Puree sauce in blender. Pour into saucepan ... make filling, combine nuts, ricotta and chopped spinach ... top or pass separately.

In a 3 quart sauce pan over medium heat, heat ... the balls into the pistachio nuts and half into the cocoa. Refrigerate until ready to serve.

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