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Results 11 - 20 of 87 for pistachio cracker dessert
Mix butter with crushed crackers and pack firmly in a ... Sprinkle with nuts and cherries if desired. Chill 4 hours or overnight. 6 to 8 servings.
Crush crackers and mix with melted butter. ... Ritz cracker crust and freeze. Top with cool whip. Sprinkle with chocolate sprinkles if desired.
Combine crushed Ritz crackers and melted butter. Press into ... freezer, take out 5-10 minutes before serving. (Freeze well, makes about 30 cups.)
Mix the crushed crackers with the melted butter. Press ... with crushed candy bars. Place in freezer. Ready to serve in 2 hours. Serves 12-16.
Mix crackers and butter to form crust ... ice cream. Spread evenly over Ritz crust; frost with Cool Whip and sprinkle crushed Heath bars on top.
Mix well and put in ... sprinkle 2 crushed Heath candy bars over dessert. If it is really hot, put ... 1 hour before serving so it can set up.
Mix cracker crumbs, butter, and sugar. Remove ... with whipped topping and sprinkle with reserved cracker mix. Refrigerate and cut into squares.
Combine melted butter and cracker crumbs. Press in bottom of ... Heath Bar or Bit O' Brickle, then freeze to hardness. Serve. Makes 24 squares.
19. RITZ DESSERT
Mix crackers and butter; spread in 9 ... on Ritz crust. Top with Cool Whip and crushed Heath bars. Freeze. Set out a short time before serving.
20. FROZEN DESSERT
Combine Ritz crackers and the butter and press ... into crust. Spread Cool Whip on top surface and freeze. Garnish with chopped nuts or cherries.
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