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Results 11 - 20 of 48 for pinto ground beef
11. BEEF ENCHILADAS
PREPARE FILLING: In medium skillet, over low heat, saute beef with 1 clove chopped garlic, ... done. Stir in pinto beans. MAKE TOMATO SAUCE: In ... when ready to use.
Brown hamburger with onions and drain fat. Mix beans and hamburger together. Add sauce: 1/2 c. ketchup 1 tbsp. prepared mustard 1 tbsp. ...
Cook beef and onions until beef is ... heat. Ladle into serving bowl and top with cheese. Serve with corn bread or crackers. Makes 2 1/2 quarts.
Brown ground beef and onions. Drain fat. Add ... and chili powder. Bring to boil, reduce heat, simmer for 20 minutes or until macaroni is tender.
1. Place beans in large pan. Boil 2 minutes. Let stand 1 hour. 2. Cook over low heat 20 minutes. 3. Stir in tomato, celery, carrot, onion, ...
Place beans in heavy medium ... Drain beans. Place beef in large bowl. Season with ... minutes. Ladle into bowls. Mix all ingredients in bowl.
Preheat oven to 400 degrees. Heat skillet; add beef and saute until no longer ... Spread to cover beef mixture. Bake uncovered 30 to 40 minutes.
Brown ground chuck, ground turkey and onion ... and allow cheese to melt. One to two cups of instant rice can be added to recipe while cooking.
19. BEEF BURRITOS
Brown steak in oil in large saucepan; stir in beans, 1 cup tomatoes, 1 cup onion and Worcestershire sauce. Cook, stirring occasionally for ...
Brown beef, onion and garlic, drain. ... over beans and spread evenly. Bake at 400 degrees for 25 minutes or until cornbread is golden. Serves 6.
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