Results 11 - 20 of 25 for pineapple vanilla pudding torte

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1. Bake cake mix according ... Boil together crushed pineapple and brown sugar for 2-3 ... 5. Mix instant pudding with 1 1/2 cups milk ... and refrigerate. 10-12 servings.

Bake cake in 9x13 inch ... 1 package instant vanilla pudding. Spread mixture over cool cake. Drain pineapple, spread over mixture on cake. Top the torte with Cool Whip and pecans to cover.

Preheat oven to 350 degrees. ... not remove.) Mix pineapple pudding as directed on package. Add ... (Whipped cream may be used instead of Cool Whip.)

Bake cake mix in 9x13 ... Blend cream cheese, pudding and milk and put on cake. Mix Cool Whip and pineapple and put on top of ... cherries on top (optional).

Mix cake mix, egg and ... aside. Beat instant pudding and 1 1/4 cups milk, ... cooled cake. Spread pineapple over above mixture, then spread ... top if desired. Delicious!!



Combine butter and cracker crumbs ... 8x8 dish. Prepare pudding with milk; fold in fruit ... over crust. Top with 1 1/2 cups Cool Whip; chill.

Combine cake mix, eggs and ... (10"x5") pieces. Drain pineapple, reserving 1/3 cup of juice. Combine pudding mix, 3/4 cup of the ... cake with remaining topping.

Bake cake mix for about ... cheese, milk, and pudding together. Beat well. Spread on cooled cake. Add pineapple on top of cream cheese ... sprinkle with nuts. Refrigerate.

Cut each orange slice into ... then remove. When torte is completely cool, spread icing ... top. Mix crushed pineapple and instant pudding. Fold in Cool Whip. ... in refrigerator until served.

Sprinkle dry pudding mix over undrained pineapple. Let stand 5 minutes. ... layers and sides of cake. Refrigerate at least 1 hour before slicing.

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