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Results 11 - 20 of 145 for pineapple cherry dessert
Combine all ingredients. Put in a 13 x 9 inch pan and freeze until firm. Take out of freezer about 20 minutes before serving. Serves 10.
Mix all ingredients and freeze.
Spread undrained pineapple evenly over bottom of greased ... until lightly browned. Serve with whipped cream or ice cream. Easy and quick to fix!!
Spread undrained pineapple evenly over bottom of greased ... whipped cream or ice cream. Optional ingredients: chocolate chips, cinnamon and nutmeg.
Grease 9 x 13 pan. Spread pineapple on bottom. Spoon cherry pie filling over top. Cover ... to 1 hour. Cool. Serve with ice cream or Cool Whip.
Pour pie fillings into 9 ... Serve hot with vanilla ice cream or serve cold. You may use 2 cans cherry pie filling or 2 cans pineapple or other.
Mix all together. Pour into graham cracker crust and refrigerate. Makes large cake or 3 to 4 pies. VARIATION: No need for crust if you ...
Mix gelatin into hot water. Chill until set. Add pineapple and juice and chill again until firm. Fold in whipped cream, chill and serve.
Pour pineapple into bottom of greased 9"x13" ... squares and lay evenly over mixture. Bake at 350 degrees for 30 to 45 minutes until golden brown.
Mix together pie filling, pineapple, drained and condensed milk. Fold in the 12 ounce container of whipped topping. Refrigerate 2 hours and serve.
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