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Results 11 - 20 of 96 for pineappl pork
Mix salt, pepper and flour to coat pork chops. Melt butter in skillet ... pepper, cook 1 minute. Pour over pork chops and serve with noodles or rice.
Slice tenderloin into 1/4 inch ... 325 degrees. After pork slices have marinated, fill shish ... pan. Brush with marinade. Bake 30 to 40 minutes.
Heat oven to 350 degrees. Trim fat from pork chops. Lightly sprinkle both sides ... over pork occasionally, for 15 more minutes. Makes 4 servings.
In a 12-inch skillet or ... and cloves; toss pork strips in mixture to coat. ... and soy sauce. Cook 1 minute. Serve at once. Makes 4 servings.
Adjust oven rack 6 inches ... minutes or until pork is no longer pink along ... or canned sweet potatoes and broccoli spears. Makes 4 servings.
Season chops with salt and ... minutes. Always cook pork thoroughly. Move chops to one ... from heat. Let stand 5 minutes. Makes 3 or 4 servings.
Slice pork thinly (this is easiest when ... carrots, and pineapple chunks for about 3 minutes. Blend thoroughly with other ingredients. Serves 4.
Brown pork chops in oil. Remove and ... kraut, pineapple, onion, brown sugar, salt, and pepper. Bake at 350°F, covered, for 45 minutes. Serves 6.
Combine sugar, salt, soy sauce and eggs. Stir in pork and refrigerate several hours, stirring ... basting with peanut oil after first 5 minutes.
Drain pineapple, reserving 1/3 cup ... minutes; stir. Arrange pork chops over rice; sprinkle with ... chops, vegetables and rice. Yield: 4 servings.
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