| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 70 for pimento paste
11. CAPONATA
Heat oil in a large ... water and tomato paste. Stir until smooth and ... minute more. Makes about 2 quarts and keeps well in the refrigerator.
In 12 inch skillet over medium-high heat, cook ground beef, green pepper and onion, stirring occasionally until meat is browned and pepper ...
Sauté 1/2 green pepper with ... hard-boiled egg to paste. Add the raw egg. ... with 1 tablespoon cream. Bake 20 minutes in 400°F oven.
In large Dutch oven, saute ... meat, tomatoes, tomato paste, beef broth, bouillon cubes. ... boiling. Stir in pimentos. Place about 1/4 cup ... with Hot Green Sauce.
Combine bean dip, tomato paste, and chilies and spread ... green pepper, onions, pimento and olives and sprinkle over ... Yield: about 12 cups.
Saute onion and garlic in ... pepper, mushrooms, tomato paste and eggs. Mix well. Cook, ... 450 degrees for 5 minutes. Yield: 3 dozen appetizers.
17. ANCHOVY DIP
Combine ingredients in small mixer bowl. Beat at medium speed on electric mixer until light and fluffy. Chill. Makes 2 cups.
Combine first 3 ingredients; spread mixture in a 12 inch round platter with sides. Combine chopped avocados, tomatoes, and lemon juice; ...
Simmer chicken until tender; strip ... chicken broth, tomato paste, milk and cook until ... degrees for about 40 to 50 minutes. Serves 6 to 8.
20. LULU PASTE
Mix egg, sugar and vinegar and bring to boil in double boiler. Remove from heat and add the remaining ingredients. Beat while hot. Chill. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables