Results 1 - 10 of 6,440 for chips

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Preheat oven to 325°F. Cream ... oats and chocolate chips into entire mix with a ... 2010 and ®/™ Morton Salt, Inc., used with permission. ® Salt

Preheat oven to 375°F. Remove ... stir in chocolate chips, chopped nuts and dried ... in 1 1/2 tablespoons of water in this recipe, if desired.

Preheat oven to 370°F. Note: If using butterscotch chips, try using butter rum ... minutes. Recipe can be doubled. Bake and freeze the extra cookies.

Combine all dry ingredients in ... except nuts and chips to bowl and mix only ... spread and be more crisp than soft. Yield: About 40 large cookies

In a metal or crockery ... peanut butter, chocolate chips and coconut. Mix well. Set ... parchment paper. Press down using a fork (criss-cross).



Preheat oven to 375°F. Remove butter from refrigerator before baking; butter should be somewhat soft, still slightly cold and not melting. ...

Can't make it to your ... slotted spoon to drain on paper towels. Season immediately with salt, to taste. Serve with potato chips or hot fries

Cream the butter with the ... in the chocolate chips. Drop by large spoonfuls ... minutes for a crispier cookie. Makes 12 to 15 large cookies.

Beat butter, peanut butter and ... Stir in chocolate chips. Roll into 1 inch ... section. It is also known as “almond bark" or “candy coating”.

In saucepan, place water, butter, the vegetables and onion. Cover and bring to a full boil over high heat. Remove from heat; stir until ...

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