Results 11 - 20 of 21 for pignoli sauce

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Cook pasta in boiling salted ... refrigerate or freeze sauce to use later. You may ... sauce with pasta. Serve immediately. Enjoy. Serves 4-6.

Saute garlic in oil about ... then add parsley, pignolis, and olives. Cook for ... 15 minutes. Mix sauce into cooked spaghetti and serve at once, with grated cheese.

Combine ingredients in Cusinart or blender. Add 1 cup olive oil while blending. Add 1/3 cup grated cheese (Parmesan) plus 2 tablespoons ...

Combine basil, nuts, garlic (after pressing in garlic press or chopping finely), oil and pepper in blender or food processor. Process until ...

Finely chop the basil, pignoli, garlic and salt in ... thoroughly blended. Transfer to a bowl. Fold in cheese. Toss together with hot pasta and enjoy!



Place all contents into blend on "whirl" until sauce is smooth. Makes enough sauce ... is a great all purpose Italian sauce that freezes well.

Put all ingredients into blender, and process at medium speed until smooth. Serve over spaghetti.

Put basil and oil in blender. Set blender on low, then add other ingedients a little at a time. Serve as is. Cook pasta and mix Pest in, ...

About 35 minutes before serving: 1. Prepare pesto sauce: In blender at low ... skillet and heat until cheese melts. Garnish with basil leaves.

Wash and dry chicken cutlets. ... capers, peppers and pignoli and sauté everything for a ... 2 minutes until sauce thickens. Place chicken in a ... or angel hair pasta.

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