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pickles horseradish
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pickles horseradish
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11.
PICKLED BEETS
Select about 3-4 lbs of small, tender young beets. Cook until tender. Dip into cold water and peel off skins. Make a syrup with the above ...
Ingredients: 8 (allspice .. cinnamon .. cloves .. lemon .. sugar ...)
12.
PICKLED WHITE ONIONS
Cover onions with boiling water ... black pepper and
horseradish
in a large stainless steel ... minutes. Makes about 3 pints or 6 half pints.
Ingredients: 9 (leaves .. onions .. peppercorns .. pods .. salt ...)
13.
RITA'S ZESTY TARTAR SAUCE
Mix all ingredients together and use for dipping fish, shrimp etc.
Ingredients: 5 (mayonnaise ...)
14.
THE BEST RUSSIAN DRESSING
Note: Think twice on chili sauce selection! - Your choice on brands will make this unique to you. I loved the Thai hot chili sauce, but ...
Ingredients: 9 (cream .. juice .. mayonnaise .. parsley .. pickle ...)
15.
JENNY'S MASHED POTATO SALAD
Peel and boil potatoes then ... mustard, 1 teaspoon
horseradish
, salt and pepper to ... use mayonnaise enough to moisten. Stir well then chill.
Ingredients: 12 (carrot .. eggs .. mayo .. mustard .. onions .. pickle ...)
16.
SIMPLE FAUX REMOULADE SAUCE
Blend all ingredients together. Transfer to a bowl with lid and refrigerate for at least 2 hours so that flavors may blend. Makes a great ...
Ingredients: 4 (cream .. sauce ...)
17.
BILL'S AMAZING BLUE CHEESE DRESSING
Toss all ingredients in a large food processor. Process until smooth. The dressing will be green. When smooth and with the processor still ...
Ingredients: 16 (buttermilk .. cream .. leaves .. lemons .. mustard ...)
18.
EASTER EGG RELISH
Drain pickled beets. Grind up ... together beets and
horseradish
. Store in refrigerator in ... Put a good tablespoon of relish on top. Enjoy!
Ingredients: 2 (beets ...)
19.
OYSTER SHOOTER
Layer in shot glasses in the order above. Kick back swallowing the oyster.
Ingredients: 4 (bourbon .. raw .. sauce ...)
20.
SUPERB SANDWICH LOAF
Looks like a cake, tastes ... onion and prepared
horseradish
and 1/2 cup mayonnaise. Trim ... Chill again before serving. Makes 8 to 10 servings.
Ingredients: 23 (celery .. cheese .. cuts .. ham .. mayonnaise .. milk ...)
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