Results 11 - 16 of 16 for pickled peaches ginger

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Crack ribs lengthwise in three ... preserved or fresh ginger. Bring to boil. Thicken. ... Heat in casserole in oven. Serves 12 to 20. (Cooper)

Put sugar, vinegar, water and ... 5 minutes. Add peaches and simmer until tender. Quickly ... over peaches, filling jars to top. Seal at once.

Mix sugar, water, vinegar and ... 3 minutes. Add peaches; cook until tender. Cook a little longer if not thick enough. Pack in jar while hot. Seal.

Peel peaches. Drop in cold salt ... heat. Pack into jars, leaving 1/2 inch head space. Adjust lids. Process in boiling water bath for 20 minutes.

Wash and peel peaches with a sharp knife, and ... space. Remove air bubbles. Wipe jar rims. Adjust lids. Process 20 minutes in boiling water bath.

Combine vinegar, sugar, and spices in a saucepan. Heat to boiling, reduce heat, cover and simmer for 5 minutes. Add fruit, cover and simmer ...

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