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Results 11 - 20 of 104 for perch fillet
In 9 x 13 pan ... powder. Dip fish fillets in butter and then in ... degrees or until fish is tender and flakes with a fork. Serve immediately.
12. FISH & STUFFING
Lay fillets out, combine stuffing and rest ... casserole. Mix sour cream, soup, lemon juice, pour over fish. Bake at 350 degrees for 1/2 hour.
Coat fillets with mixture of flour, salt, ... minutes. Place bananas beside fish, spooning sauce over both. Garnish with almonds. Yield: 4 servings.
Prepare potatoes according to package ... dish. Skin fish fillets. Dip one side of ... 35-40 minutes. Serve with lemon slices. Makes 4-5 servings.
15. PARMESAN PERCH
Beat eggs and pepper until ... Dip completely dry fillets into egg and then in ... oil, then add perch, turning when golden brown. Salt lightly.
Rinse fish fillets under cold water; pat dry. ... each side. (If fish sticks to pan during frying, add more oil). Season to taste. 4 servings.
Arrange the fish fillets in a well-buttered 9 x ... or twice with the sauce during cooking. Garnish with parsley and lemon wedges, if desired.
Preheat oven to 350 degrees. ... powder. Dip fish fillets into butter, then coat in ... to 30 minutes or until fish flakes easily with a fork.
In a 9x13 inch baking dish, melt butter in a 350 degree oven, 5 to 7 minutes. In a 9-inch pie pan, combine rest of ingredients. Dip fish in ...
Spray baking dish with Pam spray. Arrange fillets in the pan. Whip mayonnaise ... Surprisingly good and low calories if you use diet mayonnaise.
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