Results 11 - 12 of 12 for pecan pie corn starch

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Add eggs to sugar and corn starch; mix well. Add butter ... coconut and chopped pecans into 3 pie shells. Pour mixture over. Bake at 350 degrees for 40 minutes.

Combine sugar, corn starch, flour and cocoa. Add reset of ingredients and pour into unbaked pie shell. Bake at 400 degrees for 30 minutes.

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