Results 11 - 20 of 84 for pecan jam

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Soak raisins overnight in pineapple ... one. Stir in jam. Sift dry ingredients add ... pineapple, raisins and pecans. Pour into paper lined ... Dust with powdered sugar.

Preheat oven to 350 degrees. ... milk, eggs and jam. Beat two minutes at ... Frost with any caramel frosting. Sprinkle finely chopped nuts on top.

Add sugar gradually to creamed ... in eggs and jam. Alternate flour, allspice with ... ingredients. Cook until soft ball forms. Spread on cake while hot.

Cream eggs, sugar and butter ... nuts, raisins and jam. Mix well. Bake in ... and dusted with flour at 325°F for 2 hours or until well done.

Cream sugar, butter, and eggs. ... vanilla. Add raisins and pecans. If you don't have blackberry jam, you may substitute pear preserves or applesauce.



Grease and sugar 9-inch square ... from oven. Heat jam in a microwave for about ... jam. Sprinkle with pecans. Bake for 25 to 30 minutes. Cool completely. Cut.

Preheat oven to 350°F. Cream ... remain. Stir in jam and pecans. Transfer batter into 2 ... toothpick inserted in center of loaf comes out clean.

Mix cake mix, pudding, oil, water and eggs. Add jam, raisins and nuts. Pour ... If you double this recipe, it sets up before you are finished.

Mix first 6 ingredients together ... smooth. Beat in 3 1/4 cups sifted confectioners sugar until of spreading consistency. Double for jam cake.

Cream sugar, shortening and soda ... nuts, fruit and jam. Bake in 3 layer ... cake. Get cold wrap in aluminum foil and put away for Christmas.

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