Results 11 - 20 of 187 for pecan crust cheesecake

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Preheat oven to 350°F. In ... Pour over baked crust and sprinkle nuts on top. ... or until set. Cool and cut into bars. Store in refrigerator.

Combine crust, butter, sugar and almond ... over top of cheesecake. Variation: Substitute mini chocolate ... caramel for a chocolate chip cheesecake.

Prepare crust by blending butter and sugar together; add flour and pecans, mixing well. Press crumbs ... well. Spoon over cheesecake layer. Bake at 350 degrees ... Makes 24 (2") squares.

Preheat oven to 350 degrees. Grease 13"x9" baking pan. CRUST: Mix dry ingredients in ... of cool crust. CHEESECAKE: Beat cream cheese, sugar, ... dozen, 85 calories each.

Prepare cheesecake crust (see next recipe); cool. Preheat ... of crust. Sprinkle pecans around edge. Bake 55 minutes ... about 455 calories each.



Press into 9x13 inch pan; ... ingredients until nice and fluffy. Pour over crust and top with cherry, blueberry, or strawberry pie filling. Chill.

Mix all ingredients (except pie ... electric mixer. Spread over graham crust. Cover with cherry pie filling. Chill 3 to 5 hours; longer if desired.

CRUST: Melt butter; mix with ... for 25 minutes. CHEESECAKE: Make Dream Whip according ... cherry pie filling. Chill up to four hours or overnight.

Preparation time: 15-20 minutes. Baking ... into prepared nut crust and bake 15 minutes at ... hours. Garnish with grated lemon rind before serving.

(You may need to add ... a graham cracker crust. You may top this ... smooth. Sir in pecans and place in crust. Then, ... Then top with Cool Whip.

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