Peasant Food - Recipes - Page 2

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Results 11 - 20 of 36 for peasant food

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11. HUNGARIAN PEASANT DISH

Saute onion in oil, sprinkled with 1 teaspoon paprika until glazed. Add sausage and 1 teaspoon paprika, cover and cook 10 minutes. Add ...

12. JANE'S PEASANT PASTA

In a saucepan, sauté onions in olive oil until softened. Add the chicken or beef and brown over medium heat. Put tomatoes through a ...

13. PEASANT OMELET

For each omelet: Heat small amount of olive oil in a small saute pan. Cook chopped potato in this over medium heat until almost tender. Add ...

14. PEASANT BREAD

Dissolve yeast in 1/4 cup warm water. Let stand 10 minutes, then add to warm liquid. 3/4 c. brown sugar or 1/2 c. honey and 1/4 c. molasses ...

15. PEASANT BEAN SOUP

Soak beans overnight in 2 quarts water. Add remaining water to softened beans and bring to a boil. Reduce heat and simmer 30 minutes. Add ...

16. EGGS IN AN ITALIAN PEASANT MODE

Mix all of the above. Either cook in a frying pan on the range or in a well greased baking dish.

17. PEASANT BREAD

Pour the hot water into a large mixing bowl and dissolve in it 3 teaspoons of the Postum and the molasses. Add the bread crumbs and mix. ...

18. PEASANT BEEF STEW

Place all ingredients in large glass casserole. Cover and refrigerate 24 hours. Preheat oven to 300 degrees. Remove meat from marinade, ...

19. BREAD SOUP AS THE PEASANTS MAKE IT

Fry dry crusts of bread in boiling hot fat together with some finely chopped parsley and onions. Add water, salt, and paprika and boil. ...

20. PEASANT FETTUCINI

Cook pasta according to package directions. Drain. In large skillet, fry bacon crisp and crumble it into small pieces. Add 1 stick butter ...

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