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Results 11 - 20 of 83 for pear sauce
Core pears from the bottom. Pare them ... chilled. Prepare Caramel Sauce: Heat the cream in ... slowly over low heat, stirring constantly until hot.
Peel pears, leaving stems attached. Trim ... chill. Prepare raspberry sauce in blender. Combine raspberries, sugar ... whipped cream or both. Enjoy!
Pare pears, leaving stems on. Carefully ... stirring occasionally, until sauce is reduced by about 1/3 ... thickened. Pour over pears and serve hot.
Mix the sugar with spices. Alternate the pears and the sugar mixture in ... Put in a blender to puree. Heat again and put in sterile pint jars.
In a 2-quart saucepan, combine pears, apple concentrate, water and ... mixture thickens. Cool, then refrigerate. Sauce will thicken upon standing.
Peel and core pears from blossom end leaving stems ... minutes or until sauce thickens, then cool. Stir in ... also use cornstarch to thicken.
Peel and chop pears, tomatoes and onions fine. ... pint jars. Seal and process in boiling water bath for 10 minutes. Yields about 12 to 14 pints.
Peel the pears, cut in half, core ... the pears and sauce over fairly high heat until ... plates and serve with a side dish of vanilla ice cream.
Make 20 small incisions all ... minutes. Add the pear wedges to the pan, turning ... bits. Transfer the sauce to a small saucepan and ... sauce. Yield: 10 servings.
Place the pears, cranberry juice, and vanilla ... pureed. Refrigerate the sauce for at least 1 hour. ... serving with mint, if desired. Serves 4-8.
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