Results 11 - 20 of 35 for peanut butter pie layers

Previous  1  2  3  4   Next

One baked & cooled 9 inch pie crust. Melt together over low ... minutes. Heat together butter and brown sugar until butter ... 10 minutes. Beat peanut butter into butter and brown ... low. Pour this layer into crust. Melt together. Drizzle ... ground peanuts (if desired).

Mix ingredients for crust well and pat into 10 inch pie plate. Bake 20 minutes at ... ingredients for 1st layer well (cream cheese, powdered sugar and peanut butter). Spread into crust. Mix ... with peanuts. Refrigerate overnight.

Mix and pat into 13 ... 2 (9 inch) pie pans, bake or not. Mix ... and pour over peanut butter layer. To serve, top with whip cream or Cool Whip.

Add dry milk to pudding ... smooth. Beat in peanut butter. Spread into graham cracker ... of peanut butter layer. TOPPING: 2 cups whipped topping.

Mix corn syrup, butter and brown sugar in saucepan. ... evenly in 9-inch pie pan for crust. Let set. Mix peanut butter, chocolate sauce and 3 ... drizzle over before serving.



Place in food processor and ... greased 10 inch pie plate and bake at 350 ... spread over 1st layer. Spread Cool Whip over 2nd layer and sprinkle with peanuts. Refrigerate overnight.

1. To prepare shell, in bowl combine crumbs, butter and peanuts. Press into 9 inch buttered pie pan. 2. Bake at 350 ... together all first layer ingredients except Cool Whip until ... Cover and refrigerate overnight.

You may use a graham ... Cool Whip. Mix together and pour over bottom layer. TOP: Spread Cool Whip over top and sprinkle with chopped peanuts.

Melt unsweetened chocolate slowly over ... before mixing it), peanut butter and powdered sugar. Add peanut butter mixture to pie crust as first layer (about 1/2 to 1-inch thick). ... before adding above ingredients.

Spread icing over bottom of baked and cooled pie shell. Blend together powdered sugar and peanut butter. Spread over icing layer. Add pie filling over peanut butter layer. Chill.

Previous  1  2  3  4   Next

 

Recipe Index