Tip: Try heart tomato for more results.

Results 1 - 10 of 25 for beef heart tomato

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Preheat oven to 450°F. Spray ... large skillet, sauté beef for 4 to 5 minutes ... Add tomatoes, artichoke hearts, Worcestershire sauce, basil, Italian ... last 5 minutes baking.

Puree stewed tomatoes, picante sauce ... crock pot. Add tomato sauce, garlic and dry ingredients, ... who prefer their chili kicked up a notch.

If heart can't be found you can ... Add remaining ingredients and bacon. Cover and simmer for 45 minutes. Serve with spaghetti or rice. Serves 5.

1. In a large covered ... 3. Add the tomato, peppers and potatoes to ... Serving: About 530 calories, 34 g fat, 182 mg cholesterol, 380 mg sodium.

Prepare heart for stuffing. Slice heart in ... cubes and enough beef broth to moisten. Fill lightly ... ingredients. Cover; simmer 2 1/2 hours.



Cook beef and onions until beef is ... heat. Ladle into serving bowl and top with cheese. Serve with corn bread or crackers. Makes 2 1/2 quarts.

In a large, heavy pot, heat the oil. Season turkey with the garlic salt, Mrs. Dash, clove, and chili powder. Brown meat in oil with chopped ...

STEP 1: Peel and chop ... to pot. Brown beef and do the same. STEP ... quarts or 28 to 32 (8 oz.) servings. Don't forget the ice cream for dessert!

Coat beef with flour and brown in ... Add potatoes, tomatoes and carrots and simmer 45 minutes or until potatoes are tender. Makes 8 servings.

Heat tostada shell in oven. ... shell. Season ground beef with pepper and chopped onion. ... lettuce, 1/2 chopped tomato and taco sauce. Sprinkle in ... starch/bread, 3 lean meat.

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